Where to eat
| Place | Where | What you find (per guides) |
|---|---|---|
| Zest Ubud | Ubud | 100% vegan café, most meals in a gluten-free version |
| Alchemy | Ubud | 100% organic, vegan, gluten-free menu, raw food (up to 43 °C) |
| Sawo Bali | Ubud | Vegan buffet, many gluten-free options, no garlic or onion; HappyCow hours reported inaccurate |
| Wild Vegan | Ubud | Vegan, raw, gluten-free (HappyCow) |
| Plant Bistro | Ubud | Plant-based pizzas and pasta, gluten-free (HappyCow) |
At the warung
- Vegan dishes: tempeh, tofu (tahu), gado-gado, vegetables; see eating in a warung.
- To check: sambal can contain shrimp paste, and soy sauce or kecap can contain wheat.
- Useful words: "vegan", "tanpa daging" (no meat), "tanpa telur" (no egg), "bebas gluten" (gluten-free).
Cooking class
A cooking class in Ubud offers a vegetarian menu: the Klook class is rated 4.8 out of 5 from about 1,300 reviews; state your menu and allergies when booking. See cooking class in Ubud.
Before you go
- Where to stay: where to stay in Ubud.
- Local dishes: Balinese dishes.
FAQ
Is it easy to be vegan in Bali? Yes in Ubud; more preparation elsewhere.
Are the restaurants safe for coeliac disease? The guides do not cover cross-contamination: ask the team.
How do you say "gluten-free" in Indonesian? "Bebas gluten".
