| Format | Usual duration | Price found | Who it suits |
|---|---|---|---|
| Village kitchen class, morning with market | 4 to 5 h | about 30 to 45 dollars | first-timers, curious about local life |
| Afternoon class, no market | 3 to 4 h | about 25 to 35 dollars | late risers |
| Organic farm with harvest and market | 5 to 6.5 h | about 33 to 37 dollars | food lovers, families, vegetarians |
| Full class of 8 to 10 dishes | 6 h and more | to confirm on the listing | keen cooks |
What a class includes
- A visit to the local market (mostly in the morning) to discover spices, vegetables and fruit.
- Making spice pastes (the genep base), dishes such as nasi goreng, satay or betutu chicken, and a dessert.
- The meal you cooked, often a recipe booklet and a transfer from your hotel in Ubud.
Check each time: transfer included or not, number of dishes, group size, vegetarian and vegan menus.
Market or not?
The market is the highlight for those who like local atmosphere, but it runs early in the morning and has meat and fish stalls. If that bothers you, choose an afternoon class. To wander afterwards in the centre, see the Ubud art market.
Organic farm or village kitchen
- Organic farm: you tour the plantation and harvest yourself; it is often 30 to 40 minutes' drive north of Ubud (estimate), so check pickup. Farm classes are well rated by travellers.
- Village kitchen: closer to the centre, family atmosphere, good for half a day.
How to choose
- Duration: 4 h if you are short of time, over 5 h for the full experience.
- Reviews: look at the number of recent reviews rather than the score alone.
- Diet: mention allergies, vegetarian or vegan when booking.
- Meeting point: several travellers report changes of place or pickup time; confirm the day before.
- Group size: some classes take large groups and feel less personal.
Combining with the rest of the day
A morning class fits with a walk (Campuhan Ridge Walk) or an afternoon excursion; see Ubud in one day and which day tour from Ubud.
Going further
For the cost of a stay, see Bali travel budget; for the town, the Ubud guide.
FAQ
How much is a cooking class in Ubud?
According to offers checked in October 2026: about 25 to 49 dollars per person, depending on duration, market and transfer.
How long does a class last?
About 3 to 6.5 hours; the morning class with market is longer.
Can I go without cooking skills?
Yes, classes are for beginners, and most offer vegetarian menus if you ask in advance.
Do I need to book ahead?
It is advisable in high season (July-August), especially for the morning class with market.
